
| LUNCH SPECIALS | |||||
Monday |
|||||
| Grilled Tilapia | 1 each 4.49 | plate 7.49 | |||
| Rate item | Avg: 5.00 | |||||
|
|
|||||
|
|
|||||
Tuesday |
|||||
| Pork Chops | ea. 3.99 | plate 6.49 | |||
| W/Onion Gravy | Rate item | Avg: 5.00 | ||||
|
|
|||||
|
|
|||||
Wednesday |
|||||
| Spaghetti & Meatballs | plate 6.99 | ||||
| Rate item | Avg: 5.00 | |||||
|
|
|||||
|
|
|||||
Thursday |
|||||
| Crabmeat Au Gratin | pint 7.99 | 1/2 pint 3.99 | plate 8.49 | ||
| Rate item | Avg: 4.38 | |||||
|
|
|||||
|
|
|||||
Friday |
|||||
| Stuffed Crabs | ea. 2.49 | plate (2) 7.49 | |||
| Rate item | Avg: 4.00 | |||||
| Shrimp Fettucini Alfredo | pint 6.58 | plate 7.49 | |||
| Rate item | Avg: N/A | |||||
|
|
|||||
|
|
|||||
Saturday / Sunday |
|||||
| Crawfish Pies | ea. 2.49 | plate (2) 7.49 | |||
| Rate item | Avg: 4.81 | |||||
|
|
|||||
|
|
|||||
| PLATE LUNCHES | |||||
|
All plates include 2 vegetables & bread |
|||||
| Red Beans & Rice | plate 5.99 | ||||
| With sausage | Rate item | Avg: 4.42 | ||||
|
|
|||||
| Fried Catfish | plate 7.49 | ||||
| Filet or whole | Rate item | Avg: 5.00 | ||||
|
|
|||||
| Cajun Baked Catfish Filet | plate 7.49 | ||||
| Rate item | Avg: 5.00 | |||||
|
|
|||||
| Jambalaya | quart 8.75 | half pint 2.49 | pint 4.98 | plate 6.49 | |
| With chicken & sausage | Rate item | Avg: N/A | ||||
|
|
|||||
| Crawfish Etouffee | Quart 11.99 | half pint 3.29 | pint 6.58 | plate 7.49 | |
| Over rice | Rate item | Avg: 4.75 | ||||
|
|
|||||
| Catfish Tony | plate 8.49 | ||||
| Crawfish Etouffee over Fried Catfish Filet | Rate item | Avg: 4.84 | ||||
|
|
|||||
| Hamburger Steak | plate 6.99 | ||||
| Half pound steak served over rice | Rate item | Avg: N/A | ||||
|
|
|||||
| Okra, Shrimp & Sausage | quart 11.99 | half pint 3.29 | pint 6.58 | plate 7.49 | |
| Rate item | Avg: 4.89 | |||||
|
|
|||||
| BBQ Combo | plate 9.49 | ||||
| 3 ribs, leg quarter and sausage | Rate item | Avg: 4.00 | ||||
|
|
|||||
| BBQ Chicken | each 3.99 | plate 6.49 | |||
| Dark Plate = leg 1/4; White Plate = breast 1/4 | Rate item | Avg: 4.75 | ||||
|
|
|||||
| Fried Chicken | each 3.99 | plate 6.49 | |||
| Dark Plate = leg & thigh; White Plate = breast & wing | Rate item | Avg: N/A | ||||
|
|
|||||
| Vegetable Plate | plate 4.99 | ||||
| 3 vegetables | Rate item | Avg: 3.75 | ||||
|
|
|||||
| Fried Whole Catfish | ea 4.49 | 1 7.49 | |||
| Rate item | Avg: 4.00 | |||||
|
|
|||||
| BBQ Ribs | Lb. 9.99 | Plate 7.99 | |||
| 4 ribs to a plate | Rate item | Avg: N/A | ||||
|
|
|||||
| GUMBO | |||||
| Seafood Gumbo | quart 11.99 | half pint 3.29 | pint 6.58 | ||
| Shrimp, Crab, and Okra in a dark roux | Rate item | Avg: 4.92 | ||||
|
|
|||||
| Chicken & Sausage Gumbo | quart 11.99 | half pint 3.29 | pint 6.58 | ||
| Over rice | Rate item | Avg: N/A | ||||
|
|
|||||
| Seafood Gumbo | gal. 56.00 | ||||
| Includes 1 gal. of rice. | Rate item | Avg: N/A | ||||
|
|
|||||
| VEGETABLES | |||||
| Rice Dressing | gallon 21.00 | quart 6.00 | pint 3.50 | 1/2 pint 1.75 | |
| 8 oz. | Rate item | Avg: N/A | ||||
|
|
|||||
| Rice & Gravy | gallon 21.00 | quart 6.00 | pint 3.50 | 1/2 pint 1.75 | |
| 8 oz. | Rate item | Avg: N/A | ||||
|
|
|||||
| Macaroni & Cheese | gallon 21.00 | quart 6.00 | pint 3.50 | 1/2 pint 1.75 | |
| 8 oz. | Rate item | Avg: 5.00 | ||||
|
|
|||||
| Green Beans | gallon 21.00 | quart 6.00 | pint 3.50 | 1/2 pint 1.75 | |
| 8 oz. | Rate item | Avg: N/A | ||||
|
|
|||||
| Buttered Corn | gallon 21.00 | quart 6.00 | pint 3.50 | 1/2 pint 1.75 | |
| 8 oz. | Rate item | Avg: N/A | ||||
|
|
|||||
| Red Beans & Rice | gallon 21.00 | quart 6.00 | pint 3.50 | 1/2 pint 1.75 | |
| 8 oz. | Rate item | Avg: 4.50 | ||||
|
|
|||||
| Mustard Greens | gallon 21.00 | quart 6.00 | pint 3.50 | 1/2 pint 1.75 | |
| 8 oz. | Rate item | Avg: N/A | ||||
|
|
|||||
| BBQ Beans | gallon 21.00 | quart 6.00 | pint 3.50 | 1/2 pint 1.75 | |
| 8 oz. | Rate item | Avg: 4.00 | ||||
|
|
|||||
| Potato Salad | gallon 21.00 | quart 6.00 | pint 3.50 | 1/2 pint 1.75 | |
| 8 oz. | Rate item | Avg: N/A | ||||
|
|
|||||
| Coleslaw | gallon 21.00 | quart 6.00 | pint 3.50 | 1/2 pint 1.75 | |
| 8 oz. | Rate item | Avg: N/A | ||||
|
|
|||||
| Mashed Potatoes | gallon 21.00 | quart 6.00 | pint 3.50 | 1/2 pint 1.75 | |
| Rate item | Avg: N/A | |||||
|
|
|||||
| Broccoli & Rice Casserole | gallon 21.00 | quart 6.00 | pint 3.50 | 1/2 pint 1.75 | |
| Rate item | Avg: N/A | |||||
|
|
|||||
| Fried Okra | gallon 21.00 | quart 6.00 | pint 3.50 | 1/2 pint 1.75 | |
| Rate item | Avg: N/A | |||||
|
|
|||||
| BOUDIN BALLS & LINKS | |||||
| Shrimp & Crab Boudin | ea. 2.59 | lb. 4.99 | |||
| Rate item | Avg: 5.00 | |||||
|
|
|||||
| Cajun Boudin | ea. 1.69 | lb. 3.29 | |||
| Rate item | Avg: 5.00 | |||||
|
|
|||||
| Crawfish Boudin | ea. 2.59 | lb. 4.99 | |||
| Rate item | Avg: 4.83 | |||||
|
|
|||||
| Cajun Balls | 12 4.20 | 4 1.40 | 100 35.00 | ||
| Rate item | Avg: 4.92 | |||||
|
|
|||||
| Shrimp & Crab Balls | 4 2.40 | 12 7.20 | 100 60.00 | ||
| Rate item | Avg: 5.00 | |||||
|
|
|||||
| Crawfish Balls | 4 2.40 | 12 7.20 | 100 60.00 | ||
| Rate item | Avg: 4.75 | |||||
|
|
|||||
| SIDE ORDERS | |||||
| Hoghead Cheese | 8 oz. 1.99 | ||||
| Rate item | Avg: N/A | |||||
|
|
|||||
| Fried Shrimp | doz. 5.99 | 24 ct. 11.98 | |||
| Rate item | Avg: N/A | |||||
|
|
|||||
| Fried Oysters | doz. 7.99 | ||||
| Rate item | Avg: 5.00 | |||||
|
|
|||||
| Rate item | Avg: N/A | |||||
|
|
|||||
| Smoked Sausage Link | ea. 2.19 | ||||
| Rate item | Avg: N/A | |||||
|
|
|||||
| Hush Puppies | 4 1.20 | ||||
| Rate item | Avg: 5.00 | |||||
|
|
|||||
| Cornbread or Garlic Bread | ea. .45 | ||||
| Rate item | Avg: N/A | |||||
|
|
|||||
| Soft Roll | ea. .45 | ||||
| Rate item | Avg: N/A | |||||
|
|
|||||
| French Fries | reg. 1.29 | box 4.99 | |||
| Box serves 6 | Rate item | Avg: N/A | ||||
|
|
|||||
| SALADS | |||||
|
All salads served with crackers and choice of dressing: Honey Mustard, Light Ranch, Thousand Island, Italian, French, Cocktail Sauce or Remoulade |
|||||
| Shrimp Salad | ea. 5.99 | ||||
| Boiled shrimp | Rate item | Avg: 5.00 | ||||
|
|
|||||
| Crawfish Salad | ea. 5.99 | ||||
| Fried crawfish tails | Rate item | Avg: N/A | ||||
|
|
|||||
| Side Salad | ea. 2.49 | ||||
| Lettuce, tomato, cucumber | Rate item | Avg: N/A | ||||
|
|
|||||
| Garden Salad | ea. 4.99 | ||||
| Try out our new larger salads | Rate item | Avg: N/A | ||||
|
|
|||||
| Chef Salad | ea. 5.99 | ||||
| Roast beef, turkey, ham and american cheese | Rate item | Avg: N/A | ||||
|
|
|||||
| SEAFOOD BOXES | |||||
|
All seafood boxes include fries, coleslaw, roll and boudin ball |
|||||
| Catfish | lg 7.49 | x-lg 9.49 | |||
| 8 oz. or 11 oz. | Rate item | Avg: 4.25 | ||||
|
|
|||||
| Shrimp | lg.(10) 7.49 | x-lg. (15) 9.49 | |||
| 10 or 15 pieces | Rate item | Avg: 4.00 | ||||
|
|
|||||
| Fish & Shrimp | lg. 7.49 | x-lg. 9.49 | |||
| lg=.3oz. fish & 4 shrimp; xl= 6oz fish & 8 shrimp | Rate item | Avg: 4.00 | ||||
|
|
|||||
| Combo | lg. 8.49 | x-lg. 10.49 | |||
| Lg =3 oz. fish, 4 shrimp & 3 oysters; xl= 4.5 oz. fish, 6 shrimp & 5 oysters | Rate item | Avg: N/A | ||||
|
|
|||||
| Oyster | lg. 8.49 | x-lg 10.49 | |||
| 7 or 12 pieces | Rate item | Avg: N/A | ||||
|
|
|||||
| Shrimp & Oyster | lg. 7.49 | x-lg. 10.49 | |||
| Lg =4 shrimp & 4 oysters; xl = 6 shrimp & 6 oysters | Rate item | Avg: N/A | ||||
|
|
|||||
| Crawfish Tails | lg. 7.49 | x-lg. 9.49 | |||
| 4 oz. or 6 oz. | Rate item | Avg: N/A | ||||
|
|
|||||
| Crab Fingers | lg. 8.49 | x-lg. 10.49 | |||
| 16 or 24 pieces served with fries, coleslaw, roll and boudin ball | Rate item | Avg: N/A | ||||
|
|
|||||
| PO-BOYS | |||||
| Catfish, Shrimp, or Crawfish | ea. 6.49 | ||||
| Rate item | Avg: N/A | |||||
|
|
|||||
| Roast Beef, BBQ Beef or Turkey | ea. 5.49 | ||||
| Rate item | Avg: N/A | |||||
|
|
|||||
| Ham Po-Boy | ea. 5.49 | ||||
| Rate item | Avg: N/A | |||||
|
|
|||||
| Sausage | ea. 5.49 | ||||
| Hot or mild | Rate item | Avg: N/A | ||||
|
|
|||||
| Ham | ea. 5.49 | ||||
| Rate item | Avg: N/A | |||||
|
|
|||||
| Hamburger Poboy | ea. 5.49 | ||||
| 2/3 pound | Rate item | Avg: 4.75 | ||||
|
|
|||||
| Tony's Famous Muffuletta | Half 5.49 | Whole 9.99 | |||
| Ham, Genoa Salami, Mozzerella, Swiss, Provolone Cheese and Olive Mix. (Whole = 1 1/2 lb.; Half = 3/4 lb.) | Rate item | Avg: 4.38 | ||||
|
|
|||||
| Oyster Po-Boy | 1 7.49 | ||||
| Rate item | Avg: N/A | |||||
|
|
|||||
| BURGERS | |||||
| 1/4 Pound Hamburger | ea. 3.99 | ||||
| Rate item | Avg: N/A | |||||
|
|
|||||
| 1/2 Pound Double Meat Hamburger | 4.99 | ||||
| Rate item | Avg: N/A | |||||
|
|
|||||
| DESSERTS | |||||
| Banana Pudding | pan 17.99 | pint 3.98 | 1/2 pint 1.99 | ||
| Rate item | Avg: 5.00 | |||||
|
|
|||||
| Bread Pudding | pan 17.99 | pint 3.98 | 1/2 pint 1.99 | ||
| Rate item | Avg: N/A | |||||
|
|
|||||
| Peach Cobbler | pan 17.99 | pint 3.98 | 1/2 pint 1.99 | ||
| Rate item | Avg: N/A | |||||
|
|
|||||
| Pecan Pie | 9 inch 9.99 | slice 1.99 | |||
| Rate item | Avg: N/A | |||||
|
|
|||||
| Sweet Potato Pie | 9 inch 9.99 | slice 1.99 | |||
| Rate item | Avg: 5.00 | |||||
|
|
|||||
Cajun Boudin Balls
excellent ...
Boiled CrawfishGreat for big parties! ...
CrawfishNo where like Tony's ...
Crawfish PieLove those crawfish pies! ...
Boiled CrawfishSimply the Best ...
Boiled CrawfishKeep up the great service ...
Tony's Famous MuffulettaBest In Town!!! ...
BBQ ComboMouth watering tender!! ...
Okra, Shrimp & SausageThe best ...
Drumettes FriedGreat ...
Enter an E-Mail here to show off this site:
| Hours of Operation: | |
| Mon-Thu: | 8am-7:30pm |
| Fri-Sat: | 8am-8:00pm |
| Sun: | 8am-7:00pm |